There’s lots of evidence that
fasting for short periods (no longer than 24 hours) is good for you. If you
fast regularly you have less chance of a heart attack, stroke or cancer. What’s
going on here is that fasting gives your body a rest. A rest so that it can do
one of its most important jobs: DNA repair and keeping cells young and
resistant to disease. Will, the latest evidence says fasting can do even more favors
than that. For women with breast cancer, fasting overnight (for 13 hours) can
lower the risk of their cancer returning by a whopping third. It comes down to
blood sugar control. A US study shows women who went without food for shorter
periods than 13 hours, usually because they ate into the evening, increased the
risk of their cancer returning by 36% and they were 21% more likely to die from
the disease. Taking only short breaks form food was linked to poor sleep and
higher blood sugar levels. The connection is that high blood sugar and bad
sleep have both been linked to an increased risk of breast cancer. And eating
late at night, so a shorter overnight fast causes poor blood sugar control. This
means that not eating overnight could be a simple way of lessening the risk of
cancer coming back. Experiments on mice found prolonged fasting during sleep
can protect them against high blood sugar, inflammation and weight gain – all associated
with poor cancer outcomes. The researchers suggested avoiding a late dinner or
early breakfast could help stop other cancers returning too. Prolonging the
overnight fasting interval may be simple, non-pharmacological strategy for
reducing a person’s risk of breast cancer recurrence and even other cancers.

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